Cream Cheese with Fresh Fruits

(makes 2 servings)

Ingredients
4 ounces cream cheese
¾ teaspoon of vanilla
3 teaspoons of fresh lemon juice
3 teaspoons of honey
1/16 teaspoon nutmeg, or mace
1/16 teaspoon cinnamon
2 tablespoons of cream or milk
2 tablespoons diced toasted almonds

In a bowl, blend all of the ingredients together, except the almonds. Chill it until you are ready to serve. Put into a bowl and top it with almonds. Place the bowl on plate and surround it with assorted fruits such as banana slices, strawberries, grapes, melon cubes, and peach or nectarine slices.